Deep Fried Dandelions are about the closest taste you'll
find to a Morrell Mushroom. I Garonteee!!!
They're abundant, they're free, and if you can't beat 'em, eat 'em!!! Hey... Try Googling Deep Fried Dandelions. You'll find
more just like me. hehehe!!! :-)
Pick the Flower with no stem attached. The
Green is ok.
Rinse and Clean them in salt water just
like mushrooms 2 or 3 times.
Get your prep area ready with egg wash
then flour then deep fry.
And this is what you get!!!
You must attend the frying as they cook